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Surrey Research Park Park Café

Park Café

From high street inspired food pop-ups, fresh and nutritious deli bars to live theatre cooking, the Park Café creates not only innovative food, but an innovative dining experience.

Monday to Friday, 7am to 4.00pm, the Park Café serves breakfasts, hot and cold lunches, drinks, cakes and more.

The Food

The Park Café is managed by BaxterStorey who bring award winning food including their Mexican Kitchen pop up famous for its pulled pork and chorizo burritos to quesadillas with mushroom and spinach. There’s also their much-loved Hound Dog street food, a gourmet range of hotdogs.

For those wanting something nutritious, the “Healthy Me” concept has a vegan and vegetarian inspired range of meals. The recipes focus on plant based ingredients designed to release energy slowly, keeping you fuller for longer. For those wanting a big flavour hit; Cuban Quinoa with Sweet Potato, Black Beans and Mango, or Red Quinoa and Ratatouille with a Chimichurri Dressing are particular favourites.

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The Coffee

Did we mention we love coffee? BaxterStorey brings a unique coffee brand and well-established brand partnerships bringing you that quality cup of brew, whether it’s for your morning meeting or a large event. All lovingly prepared by their highly skilled Barista teams.

Every day we have fresh biscuits and cakes to complement your coffee.

Hospitality Services

The Park Café provides a full range of hospitality services for the meeting rooms. This service includes tea and coffee, sandwich lunches, hot meals or canapés – whatever food suits your event, Baxterstorey can prepare it.

Contact BaxterStorey to discuss and book.